How is gamma irradiation sterilization regulated globally?

Gamma irradiation sterilization is regulated globally through strict guidelines set by organizations such as the World Health Organization (WHO), the International Atomic Energy Agency (IAEA), and national food safety authorities. These regulations ensure the safe use of gamma rays to eliminate pathogens and extend product shelf life without compromising quality. Standards dictate permissible radiation doses, equipment safety, and labeling requirements to protect consumers. Adherence to these guidelines ensures that gamma irradiation sterilization is a safe and effective preservation method worldwide.